Oven Baked Empanadas Lids 12un - Villa D'agri

€4.80

Tax included

Argentine empanadas are a classic dish, which has become a national tradition because it is a recipe that crosses all social classes, present for more than 200 years in the country.

There are no rules when it comes to its preparation. It is possible to cook them fried or baked, in addition to adding all kinds of meat, cheeses, vegetables and even dried fruits such as raisins.

However, beyond the preference of the diners, there is no doubt that empanadas are a historical dish that links all Argentinean families and in all South America.

Origin: Argentina

Quantity

In stock

The minimum purchase order quantity for the product is 6.

Argentine empanadas are a classic dish, which has become a national tradition because it is a recipe that crosses all social classes, present for more than 200 years in the country.

There are no rules when it comes to its preparation. It is possible to cook them fried or baked, in addition to adding all kinds of meat, cheeses, vegetables and even dried fruits such as raisins.

However, beyond the preference of the diners, there is no doubt that empanadas are a historical dish that links all Argentinean families and in all South America.

Origin: Argentina